Multi Sharpener
Sharpens straight-edge and serrated blades plus fish hooks and other pointed objects. The edge’s of the sharpener makes sharpening the serrations on multiple serrated blades very easy. The flat surfaces are for sharpening regular blades, and the groove is for fish hooks and other pointed objects. It features non-slip thumb and finger rests and a keychain.
600 grit ceramic
Instructions
USING YOUR MULTI SHARPENER
For Sharpening Serrations:
Step 1 - Holding the knife firmly (with the edge facing away from you!) place the blade's edge againist the corner of the sharpener to the serration.
Step 2 - While maintaining a consistent angle and with even pressure, gently push, while using a rolling motion to sweep the sharpener’s corner from one side of the serration or scallop to the other. A single stroke will remove any burrs on the reverse side of your blade.
For Sharpening a Plain Edge:
Step 1 - Place the blade’s edge against the flat side of the sharpener. While maintaining a consistent angle and with even pressure gently push the entire edge across the sharpener in a single stroke, much like attempting to slice a thin layer off the side.
Step 2 - Stroke 3-5 times and repeat this on the reverse side of the blade.
Step 3 - Continue this process until the blade is sharp.
Cleaning Instructions:
When the alumina ceramic sharpening rod becomes dark with metal particles from the sharpening process, use the Lansky® Eraser Block® or household cleanser.
Be Smart, Be Safe and Stay... An Edge Above the Rest®!
